Founded in the Sixties in Jamaica, Macanudo is one of the cult brands of the cigar industry. The brand is celebrating its 50th birthday this year. Time to take a walk through history.
For Alejandro Turrent, focus is key. The man behind the Casa Turrent line of cigars has been working hard since the line’s introduction three years ago.
New Cigar Hotspot in Buenos Aires: the Cohiba Atmosphere in the San Telmo neighborhood.
Plasencia is reckoned one of the biggest tobacco growers in the world. The company’s doors are usually locked, but we were able to take a tour through the cache of Plasencia.
We all love the aroma of a good cigar … but when the smell lingers longer than we’d like, it’s time to find a cure that will remove that smoky smell from our clothes or car, and make them fresh and presentable.
When it comes to harvesting the tobaccos that will eventually be turned into premium cigars, there are two basic methods: leaf priming and stalk cutting.
A new film showcasing the tobacco-growing talents of Hirochi Robaina is gaining worldwide acclaim.
In Athens, Greeks and guests alike enjoy cocktails in a blossoming, growing bar scene. We explored the best spots to enjoy cocktails and cigars in the city.
Rich in history, China’s Great Wall Cigars will be celebrating 100 years of operation in 2018. Over four days, Samuel Spurr was immersed in the company’s production facility and met with a passionate team, which has its sights set on introducing its cigars to the international market.
Didier Houvenaghel holds a cigar masterclass for all cigar lovers. He tells about the discovery of his passion, gives insights into the world of a modern-day cigar-maker and shows great cigar tricks.
ABAM, a name that few passionados know, is now publicly making rounds with its new launch of Flor de Ynclan. Behind the name is Matías Maragoto, a Cuban exile, who has been responsible for Villiger’s Dominican cigars since the Nineties.
We explored the best spots to enjoy Whisky and cigars in the Prague.