Davidoff officially introduced their new “Chefs Edition” cigar at the first event of their 2016 Tour Gastronomique in the Dominican Republic. Created together with six of the world’s top chefs, the Toro features an oily Habano 200 wrapper, an Ecuador Connecticut binder and the following filler tobaccos: San Vicente Mejorado Seco, San Vicente Mejorado Visus, Piloto Visus, and San Vicente Visus.
The limited release will be be accessible at the Tour Gastronomique events as well as at tobacconists worldwide starting in March / April 2016. Details about the limitation numbers and retail price have not been announced yet.
Photo: Alfredo Esteban
