Romania’s biggest cigar event of the year will bring together over 200 cigar passionados. The Habanos Night will take place on September 5, 2019, at Athenee Palace Hilton in Bucharest. Tickets are already on sale in the entire network of El Unico stores in Bucharest and in the country.
Habanos Night by El Unico is the largest gathering of cigar lovers in Romania this year. On September 5, starting at 7:30 pm, cigar lovers from Romania and abroad are invited to come to Athenee Palace Hilton for a Cuban fiesta with all of Cuba’s jewels: cigars, rum and dance.
This Habanos Night’s star will be the Hoyo de Monterrey Rio Seco. The cigar will be officially launched in Romania at that event and will available in all El Unico shops starting September 6th, 2019. Of course, the guests will be the first ones to enjoy the light and creamy aromas of this imposing cigar.
The Cuban Project will be live in concert, the beautiful girls from Wilmark Academy will bring the Tropicana and Rumba de la Isla show to Bucharest, and Cristian Pestritu will charm the guests with his magic show. A cigar roller show will demonstrate his skills while the passionados will compete in the Longest Ash contest. Havana Club Cocktails & Gitana Wine will pour through the event, to complement the beautiful Cuban smokes. Cuban tobacco marinated steaks as well as other traditional Cuban dishes will be served, all signed by Athenee Palace Hilton’s Head Chef, Tim Schmidt. Tickets are available in all El Unico shops, in Bucharest, Cluj, Iasi, Timisoara and Constanta, but also online, via office[at]el-unico.ro
STANDARD Ticket – 350 lei (300 lei for El Unico Family members)
Access in Standard Area (the soul of the party) | 1 Hoyo de Monterrey Rio Seco | freshly rolled cigars, Havana Club Cocktails & Gitana Wine open bar | Cuban canapes bar & pass around
Bilet PREMIUM – 550 lei (500 lei pentru membrii El Unico Family)
Access to Premium Lounge | 1 Hoyo de Monterrey Rio Seco | freshly rolled cigar | Havana Club Cocktails & Gitana Wine open bar | round table seating | 3 course Cuban Menu by Chef Tim Schmdit