{"id":67083,"date":"2024-03-25T02:59:05","date_gmt":"2024-03-25T01:59:05","guid":{"rendered":"https:\/\/www.cigarjournal.com\/?p=67083"},"modified":"2024-04-04T13:28:10","modified_gmt":"2024-04-04T11:28:10","slug":"barreda-at-the-pca","status":"publish","type":"post","link":"https:\/\/www.cigarjournal.com\/de\/barreda-at-the-pca\/","title":{"rendered":"Barreda at the PCA"},"content":{"rendered":"<p>Jennifer Barreda points out how much they improved the blend of the Don Chico line. They focused especially on the balance of a lot of flavors and not too strong tobacco. It is a mild cigar with their own tobacco for the filler and the binder. The wrapper is a Connecticut leave but also not very strong. It will hit the market with 3 vitolas, Robusto (5&#215;54), a Toro (6&#215;54) and the Chairman (6&#215;60).<\/p>\n<p>Also new will be a special blend only for Spain. Barreda wants to focus on special tastes in their markets.<\/p>\n<p>Jennifer points out, that their cigars are aged for 1 year with tobacco fermented for 2 to 3 years.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jennifer Barreda points out how much they improved the blend of the Don Chico line.<\/p>\n","protected":false},"author":112,"featured_media":67086,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false},"categories":[49,55,2812,6763,44],"tags":[9286],"_links":{"self":[{"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/posts\/67083"}],"collection":[{"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/users\/112"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/comments?post=67083"}],"version-history":[{"count":1,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/posts\/67083\/revisions"}],"predecessor-version":[{"id":67088,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/posts\/67083\/revisions\/67088"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/media\/67086"}],"wp:attachment":[{"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/media?parent=67083"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/categories?post=67083"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cigarjournal.com\/de\/wp-json\/wp\/v2\/tags?post=67083"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}